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Recent Posts

  • Everything Bagel Flavour Popcorn Recipe

    Everything Bagel Flavour Popcorn Recipe
  • Ultimate Celebration Cake Recipe

    Ultimate Celebration Cake Recipe
  • Caramel Apple Cupcake Recipes

    Caramel Apple Cupcake Recipes
  • Espresso Martini Chocolate Truffles Recipe

    Espresso Martini Chocolate Truffles Recipe

Mexican Hot Chocolate Recipe

Soon sadly the Summer days will be drawing to a close and the colder Autumn snap will in full force. But I will let you into my secret in how I’m gonna stay a happy cheerful camper throughout the colder…

Brown Sugar & Biscuit Butter Chocolate Chip Cookies Recipe

Have you discovered the love of biscuit butter?? If you’re in love with peanut butter and Nutella than you are gonna go crazy for biscuit/cookie butter.  Imagine a spread made up of sexy cinnamon caramelised sugar biscuits blended to a…

About FoodNerd

I eat. I travel. I blog. I repeat.
Working as a Food Technologist, through my blog I take my love for all things food through to my travels to discover new cultures, recipe development in my kitchen and sharing restaurant reviews.

Edinburgh Fringe Festival, Edinburgh, Scotland – Travel

One of my other passions is comedy. I love to just laugh and have a great time. Silly jokes, films, shows, comedians and the general humour of day to day life makes me glow inside. When my good friends back…

The Ox, Bristol – Review

I love a good steak. Actually there is nothing finer in life than a sexy well-cooked steak. Not well done cooked steak, heavens no. But a juicy tender rare steak. In hunting this gem out, I have a new favourite…

Honey Chocolate Truffles Recipe

One of my happy places is my parents garden. They have worked so hard over the years to make it a beautiful place. The garden has grown up with me and my brother as there was a big ditch that…

Homemade Raspberry Liqueur, Part 2 Recipe

Way back when the weather was cold and I was skating around my kitchen in super thick socks and jumper on the jumper I made a batch of raspberry liqueur with my Dad aka. Captain Oddball, you can check out…

New York Baked Cheesecake Recipe

Recently I’ve been doing a lot of travel reminiscing. I think this is due to the fact that I haven’t got a big travel adventure planned any time soon. It really doesn’t help having blown up travel photos adorning my…

A Weekend of Climbing Snowdonia, Wales – Travel

The following blog post will be used in the future as an example of how to write a fashion post and the sexy clothes one can wear.  Or maybe not….  Well last weekend me and my house mates went on…

Dulce de Leche and Sea Salt Brownies Recipe

I love films and have watched quite a few over the years, some greats some might not be seen as a cinematic great. I may lose readers when I say that I’ve never seen Star Wars ….or Lord of the…

Um Bongo Chocolate Truffles Recipe

I’m a big kid. I mean I’m 26 nearly 27 and still will watch Disney films over something hard hitting. I’m terrible with money.  Still, have a soft spot in my heart for any fancy dress/costumes based parties.  And I’m…

Top 5 Sweet Treat Spots In London – Review

There’ are so many great places in London to grab a quick sweet treat, so if I’ve missed your favourite drop me a line and tell where I should try. Drum roll please…. in no particular order my top 5…

Coconut Milk and Chai Ice Cream Recipe

Last Summer when the weather was getting sexy and warm I decided that I needed a new shiny ice cream machine in my life. I made one flavour ice cream before I had to retire the machine to the cupboard…

Toasted Marshmallow Topped Key Lime Pie Recipe

Happy 4th July to all my American readers! Hope you’re having a grand day with plenty of amazing food and fireworks. Over the years I’ve embraced plenty of American things; love of TV series like Breaking Bad, Twin Peaks, Arrested…

La Pâtisserie des Rêves, London – Review

You would think after all of the wonderful food that I tried at Taste of London the other week that I would have had my fill of fantastic foodie adventures. After all, we did demolish 16 dishes between us. But…


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