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Malaysian Afternoon Tea, Malaysian Kitchen – Review

To celebrate National Afternoon Tea Week, I’m going to share with you a special afternoon tea I attended a few weeks back as a part of the Bristol Food Connections festival. Made by the wonderful woman of Malaysian Kitchen, a…

10 Top Things to See and Do in Gothenburg, Sweden – Travel

Having recently come back from a glorious trip with my girlfriends, I wanted to share with you my favourite 10 Top Things to See and Do in Gothenburg, Sweden. Having not known a huge amount of people who had visited…

About FoodNerd

I eat. I travel. I blog. I repeat. Female Willy Wonka in Bristol with a love of travel, tequila, bacon and bean to bar chocolate.

Taste of London 2019 – Review

Taste of London festival is my favourite foodie day of the year. I have gone to the festival in 2017, 2016, 2015, 2014, 2013 and started way back in 2010 pre-Instagram years. Last year was sadly missed after a slightly…

Salted Caramel Macarons Recipe

Some double acts are classics. Romeo and Juliet. Mickey and Minnie Mouse. Salt and Caramel. The balance of the sweetness and the slight savoury note is nothing short of addictive. With that in mind, I’m going to share with you…

The Ethicurean, Bristol – Review

Excitedly, I’ve managed to tick off a restaurant from my restaurant wish list recently. The Ethicurean is nestled overlooking the Mendips and the outskirts of Bristol and is a restaurant led by the change of seasons and using the ingredients…

Homemade Gravlax with Horseradish Cream Recipe

This week is Midsummer, to celebrate hopefully some warm weather at long last on its way. I want to share with you a recipe that is low in effort but big on the wow factor. A recipe for homemade gravlax…

Afternoon Tea at The Slaughters House Manor, Cotswolds – Review

Nestled in the Cotswold’s and its many beautiful cream stone villages is The Slaughters Manor House, whilst not being too far from my home, has been on my visit list for a while. Especially, as the menus for the restaurant…

Chocolate Orange Brownies Recipe

Are you ready for the best recipe for gooey, zesty and completely chocolate loaded brownies? This is the perfect recipe for Chocolate Orange Brownies. What’s the secret to these chocolate fest brownies? Well, how about a whole host of Lindt…

Hotel du Vin & Bistro, Bristol – Review

After a long week at work, I was super excited to be invited to Hotel Du Vin, Bristol to try out their new Prix Fixe menu, which has been created by their Head Chef Marcus Lang, using locally sourced ingredients…

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Bocca di Lupo, London – Review

Tucked in a side street of Soho, is the most perfect little slice of Italy in London, Bocca Di Lupo restaurant with Gelupo, their gelato shop opposite, is the oasis of aperitivo, marble decked out bar and booths for tucking…

The Salt Rooms Afternoon Tea, Brighton – Review

Looking out across to Brighton Pier sat in The Salt Room, you can’t pick a more idyllic location for an afternoon tea. With the sun pouring into the dining room, the waves lapping onto the pebble beach. And that’s even…

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