Proper Start To The Day {Recipe – Pistachio Frangipane Croissants}

I love my bed and there are days when I could happily just be a dorm mouse and stay snuggled up in my duvet. Getting me out of my bed can be an endurance test for friends and family, but…

Ice Cream for Breakfast {Recipe – Toasted Almond Croissant Ice Cream}

Breakfast Ice Cream. Yes, you’ve heard right. Breakfast Ice Cream. You’re welcome. Toasted Almond Croissant Ice Cream. Chewy, Nutty, Creamy. Dreamy. Who says that you can’t have a scoop or two of this beautiful ice cream for breakfast when the days…

About FoodNerd

I eat. I travel. I blog. I repeat. Female Willy Wonka in Bristol with a love of travel, tequila, bacon and bean to bar chocolate.

Oh Captain My Captain {Recipe – Maltesers Fudge}

Oh, Captain Oddball. Yesterday was Father’s Day  and would like to share with you the sheer force of awesomeness that is Captain Oddball, or more commonly known as my Dad. I know that most people would say they have a…

Raising the Passion Levels {Recipe – Passionfruit Crumb Bars}

These golden bars have been on my to make list for a while. I first had a lemon bar square in San Francisco in a small bakery and since then really wanted to recreate them with passion fruit juice rather…

Easter Baking with Mothercare {Recipe – Nanny’s Simnel Cake}

We’ve just been enjoying a beautiful long bank holiday weekend for the Easter break and I spent my time down in Brighton with my family. A stroll along the pier, a few slot machine played, toy planes won and plenty…

Cookies Over Bros {Recipe – Mast Brothers Double Chocolate Cookies with Smoked Salt}

With Easter a stone’s throw away on Sunday, it means I’m even more obsessed with chocolate than any other time of the year. In honour of chocolate fest 2015, I made a recipe from the beautiful Mast Brothers Cook Book.…

January 2015 Bean to Bar Chocolate Tastings {Review – Cocoa Runners Parcel}

Yep that’s right, a post about amazing chocolate I received from Cocoa Runners back in January. Yes I am a bad blogger. Especially as there were four new fantastic bars to tuck into. A parcel arranged to introduce a new…

Cheese Shells, Cheese Shells, On The Cheese Shore {Recipe – Savoury Madeleines with …

Madeleines are the perfect dainty treat for any lady to enjoy as a part of afternoon tea. But what if you took them to the next level and added the most delicious ingredient of cheese. Not just one but two…

Not A Sprint, But A Marathon Pancake {Recipe – Snickers and Peanut Butter …

  Yesterday was Shrove Tuesday or Pancake Day!!! Got to love a calendar event that has delicious food at the centre of the day. Past years I have may gone down the least refined route when it comes to my pancake…

Ryan Gosling Valentine Canadian Cupcakes {Recipe – Maple Syrup and Bacon Cupcakes}

The last couple of Valentines Day I’ve been spending my days with a special man. Of course, I’m talking of Ryan Gosling and by spend I mean make slightly creepy cupcakes as an ode to the beautiful man. The first…

Mothercare’s Special Birthday Cake {Recipe – Nutella Fudge Cupcakes with Nutella Icing}

Today is my Mum’s special birthday. Bless my mum she has been given many nicknames over the years by me and my brother. One of my favourites is Elizabethan England, Mothercare and of course which she answers in supermarkets –…

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