A collection of bars from Venezuela, offering a range of flavours depending on the region the beans are grown, giving it a versatile range of flavours to be discovered from the range of bars. Woody, earthy to red and blue…
Before Christmas, I was invited to come along to a Migrateful Cookery Class, to see what these new cookery classes had to offer the city of Bristol, having been established in London since 2017. Although being invited, I paid for…
Today, we’ll be exploring more bean to bar chocolate and tasting bars from Colombia. Typical tasting notes are lighter in tannins than other countries, with notes of honey, spices and sometimes red fruit. Zotter Labooko Colombia 75%. A deeply rich…
Today, we’ll be tasting bean to bar chocolate bars from all around the Caribbean. There is a whole host of different flavours to try from these bars! Dominican Republic Chocolate from the Dominican Republic tends to be robust with a…
Looking for the most Instagrammable places in London to get your sugar hit? This ultimate guide to where to eat in London has got you covered! Here are 13 London Dessert Spots You Have To Try! From golden covered eclairs…
Where to start with Bianchis? The sister to the divine Pasta Ripiena and Pasta Loco with its own distinct menu style to tuck into. How about with the super friendly staff and a delicious glass of English wine to peruse…
How do you like to explore a new city? I love a food tour to find out all the facts of an area whilst getting stuck into some special regions treats. I’ve been on food tours around the world and…
Today, we’ll be tasting bean to bar chocolate bars from all around Asia. There is a whole host of different flavours to try from these bars! Malaysia – with notes of spice and smoke. Beau Cacao73% Asajaya Borneo made in London, I…
‘Tis the season for some festive baking as well as indulging. So why just make normal brownies why you can add plenty of yummy treats like lashings of Ferrero Rocher chocolates and lashings of Nutella to make them extra naughty!…
This time last year, I shared a recipe for Festive Stollen Brownies with gooey marzipan and plump vine fruit. This year, I give you a recipe for Stroopwafels Brownies. Madness you say! Hear me out. The slightly warming spiced waffles,…
I’m a fan of small plates of food. Mainly through greedy so I can order more range of dishes to try. Seven Lucky Gods at Wapping Wharf was the ideal place for Friday friends dinner with four hungry ladies. We…
