Toasted Marshmallow Topped Key Lime Pie Recipe
Happy 4th July to all my American readers! Hope you’re having a grand day with plenty of amazing food and fireworks. Over the years I’ve embraced plenty of American things; love of TV series like Breaking Bad, Twin Peaks, Arrested…
La Pâtisserie des Rêves, London – Review
You would think after all of the wonderful food that I tried at Taste of London the other week that I would have had my fill of fantastic foodie adventures. After all, we did demolish 16 dishes between us. But…
I eat. I travel. I blog. I repeat.
Working as a Food Technologist, through my blog I take my love for all things food through to my travels to discover new cultures, recipe development in my kitchen and sharing restaurant reviews.
Playground Coffee House, Bristol – Review
When I was little, I saw drinking coffee as an adult thing to do. Those grown-ups needed this magic elixir to get moving in the mornings. As a kid anything, coffee flavour was gross. Oh, have times changed now? Now…
Strawberry and Sour Cherry Jam Recipe
Ahhh Summer. Long days, sun burnt legs and wasps coming along to ruin your fun. Bastards. There was a grand total of 6 of the killjoys in my kitchen when I made this recipe. I suggest when making this brilliant…
Taste of London Festival 2014, London – Review
WARNING: This post may cause an extreme case of hunger, envy and large bouts of jealousy. You have been warned. This time of year is my highlight in my foodie calendar. No the it’s not because there’s bountiful fresh fruits,…
The Creperie, Brighton – Review
This post is a bit delayed, I actually ate at this super cute place back in May before weddings and THE CAKE. The Creperie was my selection for lunch on my now sisters hen party in Brighton. The brief was…
Clotted Cream Fudge Recipe
It’s very low fat over here at FoodNerd recently. Last week I gave you the Afternoon Tea Ice Cream which involved scones and clotted cream. This week I give you Clotted Cream Fudge. Still working through the leftovers from my…
The Pig, Bath – Review
I like pork. Lots of pork. There are times when a steak or chicken leg just won’t do it and a hunk of pork is needed. I was really excited when my cousin invited me to join them for Sunday…
Afternoon Tea Ice Cream Recipe
After my brother’s wedding last week (you can see the post I did on making his wedding cake here) we had a family party the next day including my new sister’s French family. Being a truly British affair we had…
Chocolate Fudge, Lemon Drizzle & Raspberry and White Chocolate Wedding Cake Recipe
This is a beast of a post with not one but six recipes and a hell of a lot of photos (that is the main reason I haven’t posted in a while!) So pour yourself a tea and settle in……
Top 5 Places to Eat in Bristol – Review
For the last couple of years after university, I have made Bristol my home. I love its madness and uniqueness. There’s many times you walk down the street and see something you weren’t expecting (I can’t give you examples in…
Chilli Pickle Canteen, Brighton – Review
I read a ton of food blogs. A crazy amount of blogs from all around the world covering a vast number of subjects (obviously still in food) which particularly gets me excited for new food trends and partially scared for my…
Pollen Street Social, London – Review
For me, food is an incredibly social tool. It brings people together and is very evocative to certain memories. Of course over the years I’ve had meals by myself but I’ve never actually gone for a special meal by myself.…
British Street Food Awards South West & Wales Heats – Review
A couple of years ago I was hooked on watching video podcasts. They were on all sorts of things, some nerdier than others. One particular favourite of mine was this dude travelling all over America and eating at food trucks.…