foodnerd4life

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X-Rated Bacon and Slutty Carbonara {Recipe – Homemade Bacon and Carbonara}

I’m not a newcomer when it comes to home curing meat. Oh no – let us not forget The Beast of 2011 (my first attempt of homemade pastrami) and the slightly furry pancetta that maybe didn’t get as much attention…

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Quick! Find Me a Campfire {Recipe – S’mores Cookies}

I’m a massive tart. A blog reading tart that is before you get any other thoughts about me…. I blame Bloglovin being my enabler. I simply add the blog I want to follow and delightfully they let me know when said…

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Sherry, Churros and Octopus, Oh My! {Travel – Madrid, Spain}

As you can gather for the posts over the last year, I love to travel. Whether it be a long haul to exotic lands, or European weekend getaways or UK exploring, I love an adventure! My bank account not so much.…

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All The Singles Ladies Pancakes {Recipe – American Pancakes}

Once again I’ve explored my love for America by again making one of Joy the Baker’s recipes and found my new favourite recipe. Me and my houses mates have formed a tradition for our university days – weekend pancakes. Normally slightly…

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Thankful for the Sweet Potatoes {Recipe – Sweet Potato Pie}

This time of the year, the blogs and especially American blogs are all showing off what they can do with pumpkin or some sweet potatoes. Being from the UK, I can’t say we embrace the Autumn produce as much our…

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Awww Marshmallow {Recipe – Homemade Marshmallows}

Saturday shall now be called Marshmallowgate. I try to be a caring friend and think there should be marshmallows for everyone in the world. So when I started out to make some fluffy, lighter than a cloud marshmallows, I bought especially…

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Zesty Cheesecake in a Jiffy {Recipe – Lime and Chocolate Cheesecake}

Some things remind me of dinner parties my parents held when I was younger. Elizabeth Shaw Mint Crisp Chocolates (that would be left over from coffee and me and my brother could have one for breakfast). Smell of my mum’s…

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Join Me At The Dessert Bar {Review – William Curley, London}

My parents are sweeties. Last Christmas, they got my brother, my sister in law and myself really thoughtful presents. Not that don’t always get us thoughtful presents, but these were more experiences so the three of us had fun things planned throughout…

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UPDATE GHERKIN UPDATE!! {Recipe – Homemade Gherkins}

So back in May time, I made for the first time some glorious gherkins and said I would post some pictures of them after they’ve had their 2 months hibernating away in my cupboard. I realised it has been longer…

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When Afternoon Tea Is Not Afternoon Tea {Review – OXO Tower, London}

I should move to London. In the long run, it would be best if I moved to London. Madness you might think bare in mind I have a great job that I love in Bristol and have wonderful friends here and there…

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In the Name of Science {Recipe – Tequila Spherification Bubbles}

After recently experiencing Taiwanese Bubble Tea, I’ve become quite interested in using different textures to create an unusual take on the dish or drink.  Spherification is the process of shaping liquid into pearls, the most common method of doing this a liquid is mixed with sodium alginate…

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