Code Breaking at Betchley Park {Review – The Crooked Billet, Henley-on-Thames}

When World War Two  broke out, my grandma was 18. She was currently working in a bank in Bournemouth. To help the war effort she was sent to Bletchley Park, Milton Keynes, home of the Enigma and Code breaking. After…

Bristol Eats…A Whole Lot of Fried Chicken {Review – Bristol Eats}

I’m feral. I’m not refined. My dad constantly threatens I’m not too old to be sent to a Swiss finishing school, despite I’m 25. I’m not prim or proper. I like eating with my hands. But in my defense there are times…

About FoodNerd

I eat. I travel. I blog. I repeat. Female Willy Wonka in Bristol with a love of travel, tequila, bacon and bean to bar chocolate.

Cutest Cupcake In Town {Review – Cupcake Decorating at Primrose Bakery, London}

This is the third instalment of Cookery Courses with Cousins, which would actually make an interesting cookery programme! The first two was with my cousin Katherine, Rococo Easter Egg Decorating and Paul. A Young Brownie Masterclass. This time we had our two other cousins Sonia…

What a Pickle! {Review – New York Deli, Cardiff}

Salt Beef. Pickles. Swiss Cheese. Mustard. Bagel. Black Pepper. Repeat after me.  Salt Beef. Pickles. Swiss Cheese. Mustard. Bagel. Black Pepper. Once more with feeling. Salt Beef. Pickles. Swiss Cheese. Mustard. Bagel. Black Pepper. Stick with these ingredients and you’ll be in…

UPDATE GHERKIN UPDATE!! {Recipe – Homemade Gherkins}

So back in May time, I made for the first time some glorious gherkins and said I would post some pictures of them after they’ve had their 2 months hibernating away in my cupboard. I realised it has been longer…

I’m Kind of a Big Dill {Recipe – Homemade Gherkins}

To quote a close family member, fellow blogger and amazing friend, ‘you like to make weird stuff, not the usual foodie things.’ I kind of agree but think if I did make just the usual things all the time, I wouldn’t half the Food…

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