Tropical Hot Chocolate

Tropical Christmas Hot Chocolate

  • Author: foodnerd4life
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x


  • 150ml Coconut Milk
  • 100ml Whole Milk
  • 50g Dark Chocolate
  • 3 Whole Kaffir Lime Leaves
  • 1 tbsp Coconut Yogurt
  • A sprinkle of Toasted Coconut Ribbons


1. In a small saucepan, bring both of the kinds of milk and the kaffir lime leaves to the boil. Remove from the heat and whisk in the dark chocolate.

2. Strain the milk mixture to remove the lime leaves, pour into your mug of choice, add a blob of coconut yoghurt on top and then top with the toasted coconut ribbons.

  • Category: Chocolate, Drinks
  • Cuisine: British

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