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Mexican Hot Chocolate

Mexican Hot Chocolate


  • Author: foodnerd4life
  • Total Time: 6 minutes
  • Yield: 1 1x

Description

Makes 1 Big Cup


Ingredients

Scale
  • 1 cup of Whole Milk
  • 1 tbsp Brown Sugar
  • 100g Dark Chocolate/Mexican Chocolate
  • A Large Pinch of Ground Cinnamon
  • A Tiny Pinch of Cayenne Pepper

Instructions

  1. In a small saucepan, place all the ingredients and over gentle, stirring to melt the chocolate and bring to the boil.
  2. Pour into your favourite mug and curl up to stave off the cold.
  • Prep Time: 1 minute
  • Cook Time: 5 minutes
  • Category: Drinks, Chocolate
  • Cuisine: Mexican

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