Description
Makes 2 Large Jars
Ingredients
Units
Scale
- 2tbsp Vegetable Oil
- 125ml Sweetener (Maple Syrup, Agave Syrup etc of your choice)
- 2tbsp Honey
- 300g Oats (of your choice)
- 100g Seeds (of your choice)
- 4tbsp Sesame Seeds
- 100g Nuts (of your choice)
- 100g Dried Fruit/ Berries (of your choice)
- 50g Flaked Coconut
Instructions
- Preheat oven to 150C. Line two baking trays with parchment and set aside.
- In a large bowl, mix the vegetable oil, sweetener of choice and honey, stir in the oats, seeds, sesame seeds and nuts, until all coated in the sweetener/oil mixture.
- Split the mixture between two trays, and bake for 15 minutes. Stir to break up the mixture, then add in the dried fruit/berries and coconut.
- Bake for a further 10-15minutes until golden. Allow to cool completely before sealing in an air tight container.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Bake
- Cuisine: British